Paris 10 · Outdoor Seating
A joyful French bistrot where vice-champion œufs mayonnaise meets an exceptional natural wine selection in a convivial, no-frills atmosphere.
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Seasonal French bistrot cuisine with a short, focused menu that celebrates simplicity, quality ingredients, and classic preparations done right.
A joyful, convivial neighborhood bistrot where the atmosphere is as warm and unpretentious as the food is honest and delicious.
Simple, functional bistrot décor centered around a communal plank counter that encourages interaction and embodies the restaurant's convivial spirit.
A rare combination of award-winning bistrot cooking and exceptional natural wine selection, with a generous droit de bouchon policy that welcomes wine enthusiasts.
Arrive early as reservations aren't taken, and consider bringing a special bottle to take advantage of the generous €8 corkage fee.
Œufs mayonnaise, Terrine Billili, Poitrine de cochon confite, Fontainebleau aux fraises, Mousse au chocolat, Tielle
A taste of what awaits
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Local medias & International press
Fooding Award (Best Antidepressant Fooding Guide 2020)
Le Bonbon
Figaro