Paris 11 · Traditional cuisine · Authentic
A beloved traditional French bistrot serving exceptional classics like filet de bœuf au poivre for over 20 years in an authentic vintage setting.
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Traditional French bistrot cuisine executed with precision, featuring exceptional classics and seasonal dishes from the restaurant's own potager.
A joyful, animated atmosphere where convivial energy meets authentic Parisian bistrot charm.
Vintage bistrot décor with authentic period details, old advertisements, and classic bistrot furniture that transport you to another era.
A rare authentic Parisian bistrot that has maintained its character for over 20 years while cultivating its own potager for ultimate ingredient quality.
Reserve well in advance by phone only, and don't miss the exceptional wine list featuring natural producers.
Filet de bœuf sauce au poivre, Sole meunière, Hure de cochon, Baba au rhum, Steak frites, Huîtres, Saint-Jacques rôties au kari gosse, Feuilleté de ris de veau, Côte de cochon fermier, Crêpes Suzette
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