Seasonal French bistrot cuisine featuring locally sourced, organic ingredients and creative preparations from morning pastries to evening classics.
Read more A relaxed yet refined neighborhood bistrot where locals and travelers mingle in a convivial atmosphere from morning coffee to midnight drinks.
Read more Luke Edward Hall's playful Art Deco design brings bold colors and sophisticated whimsy to this chic bistrot setting.
Read more An all-day dining destination where Luke Edward Hall's distinctive design meets seasonal French cuisine and natural wines in the heart of the 10th arrondissement.
Read more Reserve ahead for lunch and dinner, but take advantage of the all-day service for spontaneous visits—breakfast until 3 PM and grignotages anytime offer flexibility most Parisian restaurants don't.
Read more Moules de Groix, Cuisse de poulet croustillant, Crème brûlée, House-made sandwiches, Natural wine selection
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