Caractère de Cochon

At Caractère de Cochon, charcuterie is elevated to an art form through careful sourcing, traditional curing methods, and innovative flavor combinations. The shop's reputation rests primarily on its legendary jambon-beurre, widely considered among Paris's best. This seemingly simple sandwich reveals its complexity through the quality of each component: artisanal baguettes with a crackling crust and tender crumb, premium French butter with just the right amount of salt, and perfectly sliced ham that showcases the meat's natural flavor and texture.

The charcuterie selection demonstrates both respect for tradition and willingness to innovate. The jambon cuit à l'ail des ours introduces the subtle, garlicky notes of wild garlic to classic cooked ham, creating a sophisticated flavor profile that sets it apart from standard offerings. The Parisian white ham and hay-smoked ham represent more traditional preparations, each bringing distinct characteristics—the former offering pure, clean pork flavor, the latter adding aromatic complexity through the smoking process.

For those seeking premium experiences, the Noir de Bigorre represents the pinnacle of French pork heritage. This rare breed, raised in the Pyrenees, produces meat with exceptional marbling and a rich, nutty flavor that justifies its €37.90 price point. The Babilla, at €120 per kilo, pushes boundaries further—this heart of beef ham offers an entirely different experience, showcasing how charcuterie techniques can transform beef into something extraordinary.

Beyond the headline offerings, the shop provides a comprehensive selection of artisanal sausages, terrines, and pâtés, each made with the same attention to quality and technique. The foie gras selection adds luxury to the lineup, while the carefully curated cheese and condiment offerings allow you to create complete tasting experiences. The availability of organic wines demonstrates the shop's commitment to quality across all product categories, ensuring you can pair your charcuterie selections with equally thoughtful beverages.

Every product reflects a philosophy of generous recipes and beautiful ingredients, where traditional French charcuterie techniques meet contemporary quality standards. Whether you're enjoying a quick sandwich or assembling an elaborate charcuterie board, the consistent excellence of the products ensures a memorable experience.