Paris 3 · Buffet · Casual
A neighborhood gem serving homemade seasonal cuisine with slow food values across two beloved Parisian addresses.
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Daily-changing homemade cuisine crafted from fresh, seasonal ingredients, guided by slow food principles of quality, sustainability, and fairness.
A warm, convivial atmosphere where the intimate setting at the back of the épicerie creates a welcoming neighborhood gathering spot.
The intimate space at the back of the épicerie creates a cozy, authentic setting that emphasizes the connection between shop and kitchen.
The daily-changing menu and slow food philosophy create a dining experience that's both reliable and constantly evolving, anchored by two neighborhood locations.
Reserve ahead for the popular Saturday brunch, and embrace the daily-changing menu as an opportunity to discover what's at its seasonal best.
Saturday all-you-can-eat brunch, scrambled eggs, house-made charcuterie, house-made cheese selection, chocolate mousse, pancakes, house-made pastries
A taste of what awaits
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