Refined French gastronomy showcasing exceptional ingredients through Chef Gabriele Ravasio's creative yet respectful approach to traditional techniques.
Read more An atmosphere of refined elegance and royal sophistication, where impeccable service and intimate warmth create an unforgettable fine dining experience.
Read more A luminous baroque dining room where historic elegance meets contemporary refinement, with stunning views of the Versailles château park.
Read more A Michelin-starred restaurant in the historic Trianon Palace with views of Versailles château park and an exceptional wine cellar of over 1,300 references.
Read more Reserve well in advance, dress appropriately, and consider the discovery menu for your first visit to experience Chef Ravasio's range.
Read more Duck ravioli, Venison Wellington, Millefeuille with two vanillas, Breton lobster, Turbot, Filet of Salers beef Rossini-style
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