Paris 1 · Market cuisine · Authentic
A beloved bistrot à vins near the Palais-Royal where French cuisine meets Scottish flair, backed by an exceptional selection of wines by the glass.
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Seasonal French bistrot cuisine with Scottish accents, where quality local ingredients meet traditional techniques and unexpected specialties.
A warm, convivial wine bar atmosphere where locals and visitors mingle over good food and great bottles in an unpretentious setting.
Vintage bistrot charm meets wine bar functionality, with opaline tables and exposed bottles creating an authentic, lived-in atmosphere.
A rare Franco-Scottish culinary alliance in Paris, where traditional haggis shares the menu with French classics, all paired with an exceptional wine selection.
Reserve ahead, especially for dinner, and don't miss the seasonal haggis or the excellent wine-by-the-glass selection that changes regularly.
Haggis (seasonal), Magret de canard rôti, Épaule d'agneau, Entrecôte pour 2 personnes, Poulpe plancha, Neal's Yard Dairy cheeses, Moelleux au chocolat, Riz au lait
A taste of what awaits
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Local medias & International press
Figaro
Eater
David Lebovitz