Daily-evolving French gastronomy showcasing exceptional seasonal ingredients through Chef Yoshiaki Ito's signature land-and-sea harmonies and refined technique.
Read more An elegant and comfortable gastronomic sanctuary where refined service and sophisticated ambiance create the perfect setting for Chef Ito's culinary artistry.
Read more A refined, contemporary space featuring clean lines and luminous design elements that frame the culinary experience without overwhelming it.
Read more A daily-evolving gastronomic experience where Chef Ito's spontaneous creativity and signature land-and-sea harmonies create unique culinary moments that can never be exactly replicated.
Read more Reserve well in advance for the specialty lobster discovery, and embrace the spontaneity of the daily-changing menu by trusting Chef Ito's creative vision.
Read more Veal and shrimp tartare, Rack of lamb, Three-course dessert service, Lobster discovery (by reservation), Prestige tasting menu
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TheFork Insider
Michelin 1-star
