La Maison Thielen
A celebrated Parisian charcuterie house crafting traditional French delicacies with artisanal expertise across two beloved neighborhood locations.
La Maison Thielen: Artisanal Charcuterie Excellence in the Heart of Paris
La Maison Thielen's culinary offering centers on the art of French charcuterie, executed with the precision and care that defines true artisanal production. Every item of charcuterie sold at their boutiques is made in-house, ensuring complete control over quality, ingredients, and preparation methods that honor centuries-old French traditions.
Their signature charcuterie selections represent the full spectrum of French charcuterie craftsmanship. The jambon braisé à l'os stands as a centerpiece offering—a substantial piece of ham braised on the bone until tender and flavorful, showcasing the house's ability to handle traditional large-format preparations. Their terrine de lapin demonstrates finesse with delicate meats, while the pâté de campagne offers the rustic, robust flavors that define French country cooking. The boudin adds another dimension to their range, and their pâté en croûte—a technically demanding preparation where seasoned meat is encased in pastry—reveals their mastery of complex charcuterie techniques.
Regional influences appear throughout their offerings, particularly evident in their hot dog alsacien, which brings Alsatian flavors and traditions to a more casual format. The feuilleté vigneron, a pastry preparation that typically incorporates wine-country ingredients, further demonstrates their connection to French regional culinary heritage.
Beyond charcuterie, La Maison Thielen functions as a comprehensive traiteur, offering prepared dishes that provide convenient meal solutions without sacrificing quality. Their selection includes fresh salads and taboulé for lighter options, alongside more substantial preparations like poulet tikka, moussaka, and various gratins. These prepared dishes complement their charcuterie offerings, allowing customers to assemble complete meals or find ready-to-serve options for entertaining.
The breadth of their offering—from traditional French charcuterie to internationally-inspired prepared dishes—reflects a practical understanding of modern Parisian dining needs while maintaining unwavering commitment to quality and artisanal production methods. Whether customers seek authentic French charcuterie for a special occasion or convenient prepared dishes for weeknight dining, La Maison Thielen delivers products that reflect genuine craftsmanship and culinary expertise.
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La Maison Thielen
Address
Phone
Opening Hours | |
|---|---|
| Monday | Closed |
| Tuesday | 10 AM to 2 PM4 to 7:45 PM |
| Wednesday | 10 AM to 2 PM4 to 7:45 PM |
| Thursday | 10 AM to 2 PM4 to 7:45 PM |
| Friday | 10 AM to 2 PM4 to 7:45 PM |
| Saturday | 10 AM to 7:45 PM |
| Sunday | 10 AM to 1:30 PM |