Paris 7 · Modern cuisine · Beautiful view
A two-Michelin-starred gastronomic experience orchestrated by Chef Frédéric Anton, perched 125 meters above Paris on the Eiffel Tower's second floor.
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Chef Frédéric Anton's two-Michelin-starred cuisine showcases French gastronomic excellence through refined, technically masterful dishes that honor tradition while embracing contemporary precision.
An atmosphere of refined elegance and quiet sophistication, where the magic of Paris unfolds beneath you while you savor exceptional cuisine.
Aline Asmar d'Amman's elegant interior design creates a sophisticated backdrop that enhances rather than competes with the breathtaking Parisian panorama.
The only two-Michelin-starred restaurant located within the Eiffel Tower, offering unparalleled 360-degree views of Paris from 125 meters above the city.
Reserve well in advance and request a window table for the best views; arrive early to enjoy the perspective before sunset during evening service.
Galette soufflée de Saint-Jacques, Ris de veau caramélisé, Homard, Langoustines, Soufflé au chocolat
A taste of what awaits
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