Chef Frédéric Anton's three-Michelin-starred French haute cuisine celebrates exceptional ingredients through technical mastery and artistic presentation.
Read more Refined elegance meets serene tranquility in this sophisticated gastronomic sanctuary where Belle Époque grandeur harmonizes with contemporary design.
Read more A stunning Belle Époque pavilion reimagined by Pierre-Yves Rochon, where historic architectural grandeur meets contemporary elegance in soothing tones of green, white, and silver.
Read more A rare combination of three-Michelin-star excellence, historic Belle Époque architecture, and a serene park setting creates an unparalleled Parisian dining experience.
Read more Reserve well in advance, embrace the elegant dress code, and consider lunch service for a more accessible introduction to this three-star experience.
Read more Saint-Jacques, Langoustine, Caviar dishes, Menu du Pré (€390 tasting menu)
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Michelin 3-star
Figaro
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