Mokonuts

A warm, familial atmosphere where the convivial energy of a neighborhood cantine meets the excitement of watching skilled chefs work their magic at an open kitchen.

A deliberately unchanged décor featuring raw wood elements and minimal embellishment, where the focus remains squarely on the food and the people sharing it.

A decade-old institution that has maintained its intimate 20-seat format and lunch-only service while building a devoted following for its Lebanese-Japanese-French fusion cuisine.

Book well in advance for this lunch-only spot, arrive ready to embrace whatever's seasonal on the menu, and don't leave without trying those legendary cookies.