Paris 9 · To share · Outdoor Seating
A modern fromagerie-restaurant celebrating artisanal French cheeses with natural wines, where raclette flows and cheese boards reign supreme.
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Artisanal French cheeses from Savoie and Jura anchor a menu celebrating fromage in all its forms, from melted raclette to carefully curated cheese boards.
A lively, modern bistrot atmosphere where cheese lovers gather to share plates and stories in a convivial, unpretentious setting.
Contemporary bistrot design featuring leather chairs and light wood creates a modern, minimalist backdrop that lets the cheese take center stage.
A rare fromagerie-restaurant hybrid offering weekday raclette, free kids' dining hours, and retail cheese sales alongside restaurant service.
Book ahead for weekday raclette, arrive during Happy Kids Hour for family value, and visit the fromagerie section to take home your favorite discoveries.
Raclette (weekday special), 36-month aged Comté, Smoked goat cheese, Farmhouse tomme, Cheese boards, Chocolate cake, Aged Gouda
A taste of what awaits
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