Paris 20 · Traditional cuisine · Outdoor Seating
The 2020 world champion Neapolitan pizzeria where Giuseppe Cutraro crafts award-winning pies with cloud-like crusts on a charming Parisian square.
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World-champion Neapolitan pizza with cloud-like Nuvola flour crusts, complemented by homemade pasta and antipasti crafted from certified Italian ingredients.
A warm, convivial atmosphere where pizza passion meets neighborhood charm on one of Paris's most picturesque squares.
Authentic pizzeria aesthetics that keep the focus squarely on the craft of pizza-making and the quality of ingredients.
World-champion status earned through exceptional Nuvola flour crusts and unwavering commitment to certified Italian ingredients on a charming Parisian square.
Book ahead through their online system, arrive on time for your reservation, and consider the extended weekend hours for more flexibility.
Margherita pizza, Marinara pizza, Homemade antipasti
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