Innovative Franco-Japanese pâtisserie where traditional French pastry techniques are elevated with refined Japanese ingredients like matcha, black sesame, and yuzu.
Read more An elegant boutique atmosphere dedicated to the art of pastry, where Japanese precision meets French sophistication in a refined setting focused entirely on sweet creations.
Read more Clean, minimalist boutique design that puts the spotlight squarely on the exquisite pastries, with display cases that present each creation as a work of edible art.
Read more A pioneering Franco-Japanese pâtisserie that has been setting the standard for East-meets-West pastry innovation for over two decades, with five locations across Paris.
Read more Order special creations 72 hours in advance, visit on Saturdays for exclusive items like matcha millefeuille, and explore all five Paris locations for the complete experience.
Read more Gâteau Bamboo, Éclair matcha, Millefeuille matcha, Cappuccino praliné, Cheesecake citronné, Biscuit joconde au thé vert, Éclair au sésame noir
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