French gastronomic mastery infused with Japanese precision and Korean boldness, where MOF technique transforms exceptional ingredients into a refined cross-cultural dialogue.
Read more An intimate, elegant sanctuary where gastronomic excellence unfolds in hushed reverence, creating an atmosphere of refined sophistication and culinary focus.
Read more Modern minimalism meets raw authenticity in a space where palissandre wood, unfinished walls, and Korean ceramics create an elegant yet understated backdrop for culinary artistry.
Read more A rare MOF-led restaurant offering authentic omakase in a French gastronomic context, with only 18 seats and a bold Franco-Asian culinary vision.
Read more Book the counter seats for the ultimate experience, reserve well in advance for this 18-seat sanctuary, and trust the omakase for Trochon's most creative expression.
Read more Homard au jus de kimchi, Volaille du Gâtinais à la feuille de cannelier sauvage, Nage glacée de cocos de Paimpol, Filet de bœuf aux champignons eryngii et shimeji, Sashimi de bar, Omakase menu
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Michelin 1-star
Figaro