Authentic Levantine cuisine celebrating seasonal, artisanal ingredients through traditional preparations and creative interpretations.
Read more Warmly convivial with a relaxed, unpretentious atmosphere that invites lingering conversations over shared plates.
Read more A thoughtful blend of contemporary design and traditional Mediterranean touches creates a bright, welcoming space with character.
Read more Three Ecotable macarons recognize Tintamarre's exceptional commitment to sustainable, artisanal Levantine cuisine with house-made lacto-fermented products.
Read more Reserve ahead for dinner service, arrive early for the €25 Sunday brunch, and don't miss the house-made lacto-fermented products at the épicerie counter.
Read more Hoummous, Labneh maison, Fatteh de pois chiche, Halloumi croquettes, Mantis arméniens, Msakhan de poulet, Kébbé au couteau, Moudardara, Cochon braisé au verjus, Yaourt grec au miel et thym
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Paris Secret