Huguette et Henri

Huguette et Henri's culinary offering centers on carefully selected artisan products that represent the gastronomic heritage of Brittany and Southwest France. The selection spans the full spectrum of French épicerie specialties, creating possibilities for every meal and occasion.

The sweet selection features artisan chocolates crafted with traditional techniques, house-made preserves that capture seasonal flavors, and authentic biscottes perfect for breakfast or cheese accompaniment. These products reflect Brittany's renowned confectionery traditions and the Southwest's fruit-growing heritage.

The savory offerings showcase the regions' charcuterie expertise, with carefully aged products that demonstrate traditional curing and preparation methods. The cheese selection represents both regions' dairy traditions, offering everything from creamy Brittany butter to robust Southwest cow's milk cheeses. These products are available for individual purchase or assembled into impressive platters perfect for entertaining.

The lunch service brings these products together in prepared dishes that highlight their quality and versatility. You'll experience how traditional ingredients translate into contemporary casual dining, with options that change to reflect seasonal availability and culinary inspiration.

The beverage selection complements the food offerings with wines and champagnes chosen to pair with the regional specialties, craft beers and ciders that honor Brittany's brewing traditions, and cocktails that add a modern dimension to the traditional épicerie experience. Organic options are available throughout the selection, reflecting contemporary concerns for sustainable and responsible production.