Higuma

Higuma's menu is a masterclass in doing a few things exceptionally well rather than attempting to cover every corner of Japanese cuisine. The restaurant has built its reputation on three foundational categories that represent the heart of Japanese comfort food: lamen (ramen), donburi (rice bowls), and curry. Each category offers multiple variations, allowing diners to explore different flavor profiles while staying within familiar territory.

The ramen selection showcases classic preparations that have sustained Japanese workers and students for generations. The Shio (salt-based), Miso (fermented soybean paste), and Shoyu (soy sauce) variations each bring distinct character to the rich broth, with springy noodles and carefully selected toppings that balance texture and flavor. At €7.50 per bowl, these aren't luxury ramen experiences with rare ingredients and elaborate presentations—they're honest, satisfying bowls that warm you from the inside out.

The donburi section features rice bowls that transform simple ingredients into complete meals. The Toridon, with its roasted chicken glazed and arranged over perfectly cooked rice, exemplifies the category's appeal: substantial, flavorful, and comforting. Other donburi options follow the same principle, layering proteins and vegetables over rice with sauces that tie everything together. Starting at €9, these bowls offer remarkable value for the portion size and quality.

The itamemono category brings stir-fried dishes into the mix, with yakisoba leading the charge. These sautéed noodles, tossed with vegetables and your choice of protein, offer a different texture experience from the soup-based ramen while maintaining the same commitment to satisfying flavors. The curry selection rounds out the menu, providing yet another avenue for those seeking Japanese comfort food.

Higuma also offers gyoza that have earned their own following—so much so that the restaurant's SET menu, which pairs any main dish with five gyoza for €11-13.50, has become a signature offering. The menu includes vegetarian options, though they're limited compared to the meat-based dishes. The restaurant provides an allergen list on their website for those with dietary restrictions, and the full menu is available for download as a PDF, making it easy to plan your order in advance.