A daily-changing 10-course blind tasting menu showcasing seasonal French ingredients with creative Japanese and Middle Eastern influences, crafted by chef Matan Zaken.
Read more An intimate, convivial atmosphere where 20 guests share a communal table in a vaulted cellar, creating the warm ambiance of a private dinner party with new friends.
Read more A charming vaulted cellar with stone architecture creates an intimate, historic backdrop for the single communal table that defines the NHOMe experience.
Read more The 'book your chair, not your table' concept creates a one-of-a-kind communal dining experience where 20 guests share a blind tasting journey around a single table in a historic vaulted cellar.
Read more Reserve well in advance through their website or TheFork, arrive ready to embrace the communal experience, and consider the wine pairing to fully appreciate the chef's creative vision.
Read more The 10-course blind tasting menu (the only option available), Turbot de ligne aux girolles et condiment mûre, Wine pairing by sommelier Ulysse Hivroz
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