SO NAT

So Nat's menu centers entirely on bowls—those perfectly Instagram-worthy compositions of grains, vegetables, proteins, and dressings that have become synonymous with modern healthy eating. But beyond the aesthetic appeal, these bowls deliver genuine nutritional value and satisfying flavors that keep customers returning. The restaurant offers both vegetarian and fully vegan options, ensuring that whether you avoid all animal products or simply want more vegetables in your diet, you'll find something that works. Each bowl is thoughtfully constructed to provide balanced nutrition—complex carbohydrates from whole grains, plant-based proteins from legumes or tofu, an abundance of fresh vegetables for vitamins and fiber, and flavorful dressings that tie everything together without relying on heavy creams or excessive oils. The lunch formula starting at €9 represents exceptional value in Paris's dining landscape, making daily healthy eating financially sustainable rather than a luxury reserved for special occasions. The ingredients are fresh and seasonal when possible, reflecting a commitment to quality that extends beyond simply being plant-based. Whether you're a committed vegan, a flexitarian exploring more plant-forward eating, or simply someone who appreciates a well-composed, nourishing meal, So Nat's bowls deliver satisfaction without heaviness—the kind of lunch that energizes your afternoon rather than weighing you down.