Paris 11 · Traditional cuisine · Authentic
A spacious neo-brasserie near Bastille serving generous traditional French cuisine with house-made charcuterie in a lively 1950s-inspired setting.
Featured on
The full story
Traditional French brasserie cuisine with house-made charcuterie, seasonal classics, and generous portions at accessible prices.
A lively, convivial brasserie atmosphere where traditional French dining meets contemporary energy in a spacious, welcoming setting.
A spacious 1950s-inspired interior that channels mid-century Parisian brasserie charm across 220 seats.
A rare combination of spacious capacity, house-made charcuterie program, and seven-day operation with private dining options near Bastille.
Reserve ahead for groups over 16, explore the private salons for celebrations, and take advantage of Click & Collect for house-made charcuterie.
Tartare de bœuf, Coquillettes à la truffe, Soupe à l'oignon, House-made pâté en croûte, Beignets aux pommes
A taste of what awaits
Find your way there
Local medias & International press