Champs-Élysées Restaurants: 52 Places Worth the Price – Page 2
Paris 8
Maison Dubois5.0(110)
Chef Arthur Dubois crafts exceptional French gastronomy in an intimate 6-table setting, earning Michelin recognition and Gault&Millau's 16/20 rating.
Le 3V4.9(778)
A refined bistro in the 8th arrondissement where seasonal French cuisine meets Nordic-inspired elegance through daily-changing menus.
Epicerie Mère Brazier4.5(190)
Meilleur Ouvrier de France Mathieu Viannay brings Lyon's legendary culinary heritage to Paris through his acclaimed bistronomic épicerie, where the iconic pâté croûte de la Mère Brazier reigns supreme.
Crèmerie Delacour4.9(251)
A neighborhood treasure where expert affineurs craft bespoke cheese platters with attentive service and an exceptional selection.