Michelin Star Restaurants in Paris: 92 One-Star Tables
One Michelin star covers a surprising range in Paris: an eight-seat sushi counter, a Belle Époque bistro, French technique spiked with Thai and Vietnamese flavors. The star tells you the cooking is excellent. It says nothing about whether you'll get a hushed dining room or candlelight and opera music, and that's the part that makes or breaks your night.
These are the 92 Michelin star restaurants in Paris holding one star, with the vibe, the must-try dishes and the prices laid out for each. Ready to go further? Compare the 2-star tables, or look beyond stars in our fine dining selection.
Chef Bertrand Grébaut's acclaimed restaurant showcases seasonal French cuisine with natural wines in an industrial-chic setting on rue de Charonne.
50 Best Award
Fooding Award
Michelin 1-starMichelin Green StarMichelin
TimeoutFooding50 Best
Chef Grégory Marchand's intimate bistro in the Sentier district serves contemporary French cuisine with Anglo-Saxon influences, earning two Écotable macarons for its eco-responsible approach.
Fooding AwardMichelin 1-starMichelinTimeoutFooding50 Best
Chef William Ledeuil's acclaimed fusion restaurant blends French technique with Asian flavors in a contemporary art gallery setting.
Fooding AwardMichelin 1-starMichelinTimeoutFooding
Mory Sacko's Michelin-starred fusion laboratory blends African heritage with Japanese technique in an intimate 14th arrondissement setting.
Michelin 1-starTop ChefMichelinFooding50 Best
Chef Assaf Granit's acclaimed Mediterranean restaurant where Israeli-inspired sharing plates meet French gastronomy in an intimate, candlelit setting in the 2nd arrondissement.
Michelin 1-starMichelinFooding50 Best
A legendary Michelin-starred bistrot in the heart of Paris, serving authentic French cuisine in a Belle Époque setting since 1912.
TheFork InsiderMichelin 1-starMichelinTrès Très Bon50 Best
An 8-seat sushi sanctuary near Square Louvois where Chef Isao Horai crafts exquisite omakase experiences with precision and artistry, earning a 16/20 Gault&Millau rating.
TheFork InsiderMichelin 1-starMichelinFooding
Pascal Barbot's intimate Michelin-starred sanctuary in the 16th arrondissement, where contemporary French cuisine meets Asian-inspired finesse through surprise tasting menus.
TheFork InsiderMichelin 1-starMichelinTimeoutFooding
A Michelin-starred celebration of Southwestern French gastronomy in an elegant yet welcoming setting steps from the Eiffel Tower.
TheFork InsiderMichelin 1-starMichelin50 Best
Chef Yoshitaka Takayanagi's Michelin-starred table blends refined French technique with Japanese precision in an intimate setting steps from the Louvre.
TheFork InsiderMichelin 1-starMichelin50 Best
Chef Frédéric Lorimier's Michelin-starred restaurant delivers refined seasonal French cuisine in a retro-chic setting near the Marché d'Aligre.
Michelin 1-starMichelinTimeoutFooding
Chef Matthias Marc's Michelin-recommended table delivers seasonal French gastronomy with Jura influences and modern low-sugar desserts in the heart of Paris's 16th arrondissement.
TheFork InsiderMichelin 1-starTop ChefMichelinTimeoutTrès Très Bon
Michelin-starred Mediterranean cuisine by Chef Simone Zanoni in the luminous setting of Paris's legendary Four Seasons Hotel George V.
TheFork InsiderMichelin 1-starMichelin Green StarMichelin
Pierre Gagnaire's elegant brasserie showcases exceptional seafood cuisine in a chic Saint-Germain setting with refined French flair.
TheFork InsiderMichelin 1-starMichelinFooding
Chef Gaël Orieux's Michelin-starred restaurant Auguste delivers refined French "Terre et Mer" cuisine in an elegant setting near Les Invalides, showcasing seasonal ingredients and sustainable seafood.
TheFork InsiderMichelin 1-starMichelin
Chef Kelly Rangama's Michelin-starred table brings the vibrant flavors of Réunion Island to Paris's 17th arrondissement with refined, spice-forward cuisine.
TheFork InsiderMichelin 1-starTop ChefMichelin
Chef Rudy Langlais's Michelin-starred restaurant masterfully blends French gastronomic tradition with Japanese precision in an elegant contemporary setting near the Arc de Triomphe.
TheFork InsiderMichelin 1-starMichelin
A Michelin-starred gastronomic brasserie where Chef Yannick Alléno's refined French cuisine meets counter-style immediacy in the prestigious Pavillon Ledoyen.
50 Best AwardMichelin 1-starMichelin50 Best
Chef Antonin Bonnet, protégé of Michel Bras, crafts refined French cuisine with exceptional seasonal products in an intimate 6th arrondissement setting, earning a 15/20 Gault&Millau rating.
Michelin 1-starMichelinTimeoutFooding50 Best
Designer Shinichiro Ogata's temple of Japanese lifestyle offers contemporary kaiseki cuisine, a traditional tea ceremony, and an art gallery under one refined roof.
Michelin 1-starMichelinFooding
A Michelin-starred culinary sanctuary where Chef Lorenzo de Girolamo crafts improvised gastronomic menus celebrating exceptional seasonal products in an intimate, nature-inspired setting.
TheFork InsiderMichelin 1-starMichelin50 Best
A one-Michelin-starred culinary theater where Chef Axel Manes brings Joël Robuchon's legendary creations to life before your eyes at an intimate counter.
Michelin 1-starMichelin50 Best
Former Loiseau Rive Gauche chef Omar Dhiab brings his Mediterranean-inspired gastronomic cuisine to a refined Art Deco setting near Place des Victoires, earning 14.5/20 from Gault&Millau.
Michelin 1-starMichelinTrès Très Bon
France's youngest Michelin-starred female chef brings her Niçois heritage to life in this intimate Latin Quarter gem, where Mediterranean soul meets gastronomic precision.
TheFork InsiderMichelin 1-starMichelin
The iconic counter-style dining concept from the late Joël Robuchon, where contemporary French gastronomy meets theatrical open-kitchen artistry in the heart of Paris.
TheFork InsiderMichelin 1-starMichelin
The first Michelin-starred chef of Lebanese origin in France crafts an intimate gastronomic experience where French technique embraces Mediterranean flavors.
TheFork InsiderMichelin 1-starMichelinTimeout50 Best
Chef Thibaut Spiwack's Michelin-starred restaurant champions sustainable gastronomy with innovative dishes celebrating Île-de-France terroir in the vibrant Batignolles neighborhood.
TheFork InsiderMichelin 1-starMichelin Green StarMichelin
Chef Atsushi Tanaka brings Noma-trained precision to Paris's 5th arrondissement with a minimalist Japanese-French fusion experience.
Michelin 1-starMichelinFooding50 Best
A Michelin-starred institution with over 80 years of history, where French haute cuisine meets theatrical elegance beneath a retractable roof.
TheFork InsiderMichelin 1-starMichelin
Chef Terumitsu Saito's intimate 20-seat sanctuary delivers refined French cuisine infused with Japanese sensibility through meticulously crafted tasting menus in Paris's elegant 16th arrondissement.
Michelin 1-starMichelin
A Michelin-starred Italian sanctuary within the Royal Monceau - Raffles Paris, where chefs Oliver Piras and Alessandra Del Favero craft refined, contemporary Italian cuisine in an enchanting winter garden setting.
Michelin 1-starMichelinTrès Très Bon
Chef Alan Taudon's two-Michelin-starred sanctuary showcases vegetable-forward French gastronomy beneath a luminous glass canopy in the heart of the legendary Four Seasons Hotel George V.
TheFork InsiderMichelin 1-starMichelin
The accessible sibling of legendary Tour d'Argent, serving timeless French bistro classics and signature roasted duck on a picturesque quai overlooking Notre-Dame.
Michelin 1-starMichelinTimeout
Young Chef of the Year 2023 Mallory Gabsi crafts modern French cuisine with audacious flavor pairings in an intimate 28-seat dining room in the 17th arrondissement.
Michelin 1-starTop ChefMichelinTrès Très Bon
Chef Tomy Gousset's creative bistronomic haven near the Eiffel Tower, where farm-to-table French cuisine meets subtle Asian influences in a warm, contemporary setting.
Michelin 1-starMichelinTimeout
Victor Mercier's Michelin-starred temple to French terroir showcases 100% local ingredients in a modern, immersive dining experience.
Michelin 1-starTop ChefMichelin
Chef Grégory Garimbay's one-Michelin-starred restaurant celebrates nature-driven French gastronomy with over 250 varieties from its own garden, earning both a red and green star for culinary excellence and sustainability.
TheFork InsiderMichelin 1-starMichelin Green StarMichelin
A Gault&Millau-recognized gastronomic destination where Chef Romain Mahi's inventive French cuisine meets pastry chef Ayumi Sugiyama's Japanese-inspired desserts in a contemporary Scandinavian-inspired setting.
TheFork InsiderMichelin 1-starMichelin PastryMichelin
A Michelin-starred culinary atelier where chefs Kevin de Porre and Erwan Ledru craft innovative French cuisine with contrasting flavors in an elegant setting near Madeleine.
TheFork InsiderMichelin 1-starMichelinTimeout
Chef Thomas Boullault's Michelin-starred sanctuary near the Champs-Élysées, where refined French gastronomy meets an exceptional 9,500-bottle wine collection.
TheFork InsiderMichelin 1-starMichelin
A Michelin-starred culinary gem where chefs Ryunosuke Naito and Kwen Liew craft intimate, seasonal tasting menus that seamlessly blend French gastronomy with Japanese techniques.
TheFork InsiderMichelin 1-starMichelinTimeout50 Best
A Michelin-starred gastronomic destination in the 16th arrondissement where Chef Noam Gedalof's seasonal French cuisine meets sommelier Etheliya Hananova's exceptional wine curation.
TheFork InsiderMichelin 1-starMichelinFooding50 Best
Chef Nobuyuki Akishige's Michelin-starred bistro celebrates seasonal French produce through the lens of Japanese culinary mastery in the heart of the 11th arrondissement.
TheFork InsiderMichelin 1-starMichelinFooding
Chef Akrame Benallal's Michelin-starred restaurant delivers inventive French gastronomy through surprise tasting menus in an elegant contemporary setting near Place de la Madeleine.
Michelin 1-starMichelin50 Best
Chef Yoshiaki Ito's Michelin-caliber French gastronomy in the 16th arrondissement, where daily-evolving menus showcase exceptional land-and-sea harmonies in an elegant setting—rated 15/20 by Gault&Millau.
TheFork InsiderMichelin 1-starMichelinFooding50 Best
Chef Ryuji Teshima's Gault&Millau-recognized restaurant delivers refined French gastronomy infused with Japanese precision in an intimate 16th arrondissement setting.
TheFork InsiderMichelin 1-starMichelinFooding50 Best
Step into 1407 at Paris's oldest auberge, where Chef Émile de France crafts modern French gastronomy within medieval walls steeped in alchemical legend.
Michelin 1-starMichelin
Michelin-starred French gastronomy by Chef Thibault Sombardier in the elegant setting of Place des Vosges, where seasonal refinement meets intimate sophistication.
TheFork InsiderMichelin 1-starMichelinChoosing among the Michelin star restaurants in Paris
With this many one-star tables, start with the kind of evening you want, then let the filters handle neighborhood and opening hours. Here's how the list breaks down.
Classic French, done properly
Benoit Paris has served bistro cooking in the same Belle Époque room since 1912: pâté en croûte, cassoulet, a vanilla millefeuille. Near the Eiffel Tower, Le Violon d'Ingres cooks the flavors of the Southwest, from roasted blue lobster to duck confit cassoulet, with a lunch menu from €58. More in our traditional restaurants.
Chef-driven and relaxed
The one-star level is where the modern Paris bistro shines. Septime serves a no-choice seasonal menu with natural wine. Frenchie runs a five-course menu on rue du Nil that ends on a banoffee pie. Virtus, near the Marché d'Aligre, plates line-caught brill meunière in a 70s-style room. Our trendy restaurants page has more in this spirit.
A world tour on one star
Some of the city's most personal cooking lives here. At MoSuke, in the 14th, Top Chef finalist Mory Sacko blends African heritage and Japanese technique. Shabour serves Israeli-inspired sharing plates around a marble counter in the 2nd. Ze Kitchen Galerie mixes French technique with Thai and Vietnamese flavors, and Sushi-B serves omakase to eight guests at a time. See also our Japanese restaurants and the chefs from Top Chef.
Where to look, and when to book
The 8th has the most one-star tables, followed by the 16th and the 7th. They all sit in the top price range, so lunch menus are usually the gentlest way in. Small rooms book out fast: Sushi-B has eight seats, and Shabour opens its bookings three weeks ahead. Want Michelin-approved cooking for less? The Bib Gourmand list is the guide's good-value selection. Then open any place to check the dishes worth ordering and what reviewers didn't like.