La Coupole

La Coupole's kitchen honors the grand tradition of Parisian brasserie cooking, focusing on the dishes that have defined this style of dining for generations. The restaurant's reputation rests particularly on its fruits de mer—spectacular seafood platters that showcase the finest oysters, shellfish, and crustaceans, presented with the theatrical flair that brasseries are known for. These towering plateaux de fruits de mer represent the pinnacle of French seafood service, combining freshness, variety, and visual impact in a single impressive presentation. The menu reads like a catalog of French classics, each dish prepared with the respect for tradition that a nearly century-old establishment demands. The soupe à l'oignon arrives properly gratinéed, its rich broth and melted cheese providing comfort and satisfaction. Fish preparations include perfectly executed sole meunière and aile de raie, demonstrating the kitchen's skill with delicate seafood. Meat dishes range from refined options like foie gras and tartare de boeuf to heartier fare such as fricassée de volaille and curry d'agneau. The choucroute—that Alsatian classic adopted by Parisian brasseries—arrives laden with sausages and pork, a satisfying mountain of food perfect for sharing or tackling solo. The pricing structure accommodates various occasions and budgets, with options starting at 19.90€ and extending to elaborate holiday menus at 275€ that include champagne and entertainment. The breakfast service from 8:00 AM introduces the day with traditional French morning fare, while the continuous service throughout the day means you can order substantial brasserie dishes at almost any hour. The kitchen also offers vegetarian options and maintains a comprehensive wine list that complements the classic preparations. Special occasion menus for Christmas (79€) and New Year's Eve (195€-275€) demonstrate the kitchen's ability to elevate its offerings for celebrations while maintaining the brasserie's essential character. The availability of click & collect and delivery services brings La Coupole's cooking to those who prefer to enjoy it at home, though the full experience truly requires dining within those historic walls.