The 477 Best Restaurants in Paris, Checked by Locals – Page 8
Chef Rémi Poulain's modern bistro showcases seasonal French cuisine with a signature pâté en croûte, earning a 12/20 Gault&Millau rating in an intimate setting near École Militaire.
A timeless Parisian brasserie serving authentic Burgundian specialties in a Belle Époque setting with an impressive wine selection.
Chef Léa Lestage's seasonal bistronomic haven in Montmartre, earning 12/20 from Gault&Millau for its inventive French cuisine with unexpected Asian touches.
Michelin
Ultra-thin Calabrian pizzas with 36-hour matured dough served in an intimate Montmartre setting where the passionate chef commands the room.
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A perched bistro on Mont Valérien offering seasonal French cuisine and breathtaking views over Paris and La Défense.
Michelin
An intimate Italian bistrattoria serving authentic Friulian and Venetian specialties with seasonal ingredients and natural wines in a cozy setting near Voltaire.
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Chef Matan Zaken's intimate gastronomic table offers a 10-course blind tasting menu in a vaulted cellar near Palais Royal, where 20 guests share a unique culinary adventure.
Michelin
A modern French bistrot where raw ingredients meet open flames, delivering seasonal cuisine with theatrical flair in the heart of Paris's 9th arrondissement.
Chef Elior Benaroche brings the vibrant flavors of Jerusalem's old city to Paris with sharing-style Levantine cuisine in a festive Montmartre setting.
Chef Jean-Pierre Vigato's disciple Romain Dubuisson crafts generous French bistronomy with signature terrines and prime cuts to share in a chic 16th arrondissement setting.
TheFork InsiderMichelin
A lively all-day dining destination in the Grand Pigalle Hôtel, serving bold contemporary French cuisine with a convivial spirit and natural wine selection.
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A beloved Parisian institution serving generous portions of authentic Basque and Southwest French cuisine at unbeatable prices.
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Frédéric Anton's Michelin-starred gastronomic cruise on an Art Déco yacht, gliding past Paris's most iconic monuments.
Michelin 1-starMichelin
An exclusive 10-seat Japanese counter where Chef Takuya Watanabe crafts exceptional omakase experiences with premium ingredients, earning a 14/20 Gault&Millau rating.
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A Michelin-starred destination where Meilleur Ouvrier de France Frédéric Simonin crafts refined, seasonal French cuisine in an intimate Parisian apartment setting.
Michelin 1-starMichelin
A lively bistronomic gem in the 17th arrondissement where star-trained chefs craft refined comfort food in an intimate courtyard setting, earning a stellar 4.8/5 rating from over 600 diners.
TheFork Insider
A spirited bistro-tavern in the 20th arrondissement where French sharing plates meet late-night conviviality and theatrical entertainment.
TheFork Insider
A Michelin-starred haven in Meudon where Chef Régis Douysset crafts refined seasonal French cuisine in an intimate setting with over 500 wine references.
Michelin 1-starMichelin
A rustic Auvergnat haven serving hearty mountain specialties like aligot and truffade in a warm, convivial atmosphere near Gaîté.
An unlimited buffet of Neapolitan pizzas, XXL burgers, and Northern French classics in a convivial 90s-themed space near the Grands Boulevards.
A charming two-story bistronomic house specializing in shellfish and crustaceans, where fresh seafood meets modern French bistro cuisine near the vibrant rue des Martyrs.
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A bistronomic gem led by Chefs Manon & Antoine Guichard, celebrating seasonal French cuisine with an Écotable certification and a warm, family-driven approach to sustainable dining.
Michelin
A traditional Japanese omakase experience where a Kyoto-trained chef showcases his vertical fish-cutting technique in an intimate 16-seat setting near Bastille.
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Mathieu Pacaud's refined French gastronomy unfolds in an 18th-century hôtel particulier with one of Paris's most enchanting garden terraces.
Michelin 1-starMichelin
A neighborhood crêperie on the slopes of Belleville serving authentic buckwheat galettes and sweet crêpes with organic ingredients, paired with a curated selection of natural ciders and vintage calvados.
Fooding
An intimate 14-seat Argentine bistro where premium aged meats meet French bistronomic finesse in a warm, convivial setting.
Chef Nicolas Tardivel's intimate neighborhood bistrot serves inventive French cuisine with seasonal ingredients and an exceptional wine list at remarkably accessible prices.
Michelin
A welcoming Indonesian gem near Gare du Nord serving authentic, made-to-order dishes in a charming setting with terrace seating.
Traditional Italian trattoria serving fresh pasta and signature dishes across two welcoming locations in Paris 16th and Levallois-Perret.
A vibrant Asian dining destination where traditional dim sum, wok specialties, and lacquered duck meet French culinary finesse across multiple Parisian locations.
Chef Manon Fleury's acclaimed plant-focused restaurant in Le Marais, where seasonal vegetables take center stage in refined tasting menus that honor local producers and zero-waste principles.
Michelin
A secretive seafood haven tucked away in the 20th arrondissement, where responsible fishing meets Japanese-inspired cuisine in an intimate former printing house.
Fooding
A welcoming Lebanese restaurant serving traditional specialties in a lively Parisian neighborhood.
A warm escape to the Indian Ocean islands, serving homemade Creole specialties in the heart of Paris's 11th arrondissement.
A legendary Parisian bistrot serving one perfect formula since decades: walnut salad, tender entrecôte with secret sauce, and unlimited frites.
A natural wine-focused bistro in the 6th arrondissement where seasonal French cuisine meets an eco-responsible philosophy and an exceptional selection of organic wines.
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A welcoming Algerian restaurant in the Maraîchers neighborhood, serving traditional couscous, tajines, and grilled specialties from its signature meat bar, all 100% halal.
A genuine Roman pizzeria where champion-trained chef Simone Soriga crafts thin, crispy pizzas with 100% Italian ingredients across two elegant Parisian locations.
A welcoming neighborhood bistro in Le Marais serving traditional French cuisine with international touches, where Chef Mathieu transforms fresh ingredients into comforting, home-style dishes.
A legendary Parisian bistrot serving one perfectly executed dish—tender beef contre-filet with their famous secret sauce—in the heart of literary Saint-Germain-des-Prés.
Chef Baptiste Borderie's seasonal bistronomie in the Latin Quarter delivers refined French cuisine with creative flair, earning Michelin recognition for its exceptional three-course lunch menu and limited-edition dinners.
Top Chef 2016 winner Xavier Pincemin brings refined French cuisine to Versailles with seasonal menus and theatrical open-kitchen presentations.
Michelin
An elegant bar at the legendary Hôtel de Crillon where over 100 champagnes meet innovative cocktails in an 18th-century setting overlooking Place de la Concorde.
A welcoming bistro in Puteaux where generous French cuisine meets modern flair, led by Chef Kevin Mateos in a chic, sunlit setting with a year-round terrace.
Michelin
Chef Indra Carrillo Perea's Michelin-starred restaurant blends French technique with global influences in an intimate, contemporary setting.
Michelin 1-starMichelin
A vibrant Italian trattoria near Bastille where authentic Neapolitan pizzas meet 70s disco glamour in a festive, flower-filled setting.
Chef Baptiste Gournay's creative bistrot showcases premium grilled meats—from wagyu beef to Bellota pork—cooked over a Japanese barbecue in the heart of the Ternes district.
TheFork Insider
A Michelin-starred gastronomic haven in Versailles where Chef Jean-Baptiste Lavergne-Morazzani crafts refined seasonal menus from organic, locally-sourced ingredients.
Michelin 1-starMichelin